Cooking with Chris:Lemon Orzo Salad
1/4 cup olive oil 2 tablespoons fresh lemon juice 1 1/2 teaspoons minced garlic 1/2 teaspoon dried oregano 1/2 teaspoon kosher salt 1.3 teaspoon ground pepper 1/2 teaspoon sugar 1 cup orzo 1/4 [...]
1/4 cup olive oil 2 tablespoons fresh lemon juice 1 1/2 teaspoons minced garlic 1/2 teaspoon dried oregano 1/2 teaspoon kosher salt 1.3 teaspoon ground pepper 1/2 teaspoon sugar 1 cup orzo 1/4 [...]
What you need: 5 gelatin leaves soaked in water for 8 minutes (you can find these at specialty stores and amazon) 3/4 cup of ricotta cheese 2 1/4 cups of cream cheese (not the low-fat kind) 1 [...]
The Flowering Ginger: What you need: 1 bunch of lilac blooms or borage blooms 8 shots of water 1 shot of lemon juice (the fresher the better) 5 slices of Ginger (fresh is best) 3-5 cubes [...]
By: Amy McMullen Have you been out to try the newest burger place in Draper? Scrud’s has just opened at 528 east 12300 south. If you haven’t heard the buzz you need to check them out on Facebook. [...]
By: Cami Archer Thanksgiving Kids Setting I designed a crafty little Thanksgiving to occupy the children and help get them excited to have their own little space to eat. It’s simple and [...]
By: Ryan Pettit I love living in West Jordan and my family and friends will love it even more when Smith’s Market Place opens it’s doors to the public. Easily accessible shopping is at the top of [...]
11400 S. State Street : Blue Lemon is Finally Open! We cannot tell you enough how excited we are to have a Blue Lemon in South Valley, much less a Blue Lemon so snazzy to boot! South Valley [...]
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